Fresh and Flavorful Seafood Recipes

Crispy rice cubes topped with spicy tuna and a hint of jalapeño for a bold, flavorful appetizer.

Salmon fillets baked in garlic butter, lemon, honey, and parsley for a vibrant, tender main.

Bursting with crab, fish, mussels, clams, and shrimp, this Italian-American stew is loaded with seafood in a tasty tomato wine sauce.

Tender cod covered in a sticky honey-soy mix with sesame and ginger. Fast prep, light and full of flavor for busy nights.

Air-fried salmon pieces come out crispy, paired with a creamy spicy sauce. So fast and tasty for anytime snacking.

Cheesy crab filling with spices tucked in crispy wrappers then fried until golden and crunchy. Dunk them into a peppery Old Bay aioli with sriracha.

Sticky, crispy salmon cubes tossed with soy, sweet honey, and ginger. Fast enough when you’re hungry, but special enough to share.

Crunchy fish sticks, creamy avocado, and crisp cucumber rolled up together for a fun sushi bite that's awesome for beginners.

Chilled Mexican snack where juicy shrimp mingle with lively citrus and crisp veggies. Great on hot days when you want something light and crowd-pleasing.

Shrimp and crab with crunchy veggies wrapped in a creamy lemon Dijon sauce. Great to share with friends or have for a quick lunch.

Soft salmon coated in a buttery, garlicky honey-soy sauce. A super quick, classy meal anyone can nail.

This bowl brings rice, crab, fresh veggies, eel sauce, and spicy mayo together, topped with golden panko for a satisfying crunch.