Wholesome Vegetarian Recipes for Every Meal

Plump Salvadoran corn cakes stuffed with beans and cheese, cooked crispy on a hot pan until golden brown on both sides.

Potato gnocchi hangs out with mushrooms and lots of spinach in a creamy sauce that tastes like garlic. Super easy, all done in one pan, and perfect if you want a tasty vegetarian meal or a hearty side.

Fettuccine coated in buttery mushrooms, caramelized leeks, and a rich gruyere sauce. Sprinkled with crunchy pine nuts for flair.

A warm mix of rice, broccoli, and creamy cheese topped off with crunchy potato chips. Great for dinner any day.

Thin-crust pizza with marinated tomatoes, four Italian cheeses, and fresh basil leaves for a homemade delight.

Rich, cheesy grits with cream, butter, and cheddar. A warm, Southern-style comfort bite.

Tender tortellini in a cheesy sauce with earthy mushrooms, fresh spinach, and lightly caramelized onions. A hearty meal for pasta lovers.

A creamy green bean dish made with a blend of cheeses and topped with the famous fluffy cheddar biscuits.

Korean-style napa cabbage kimchi with garlic, red pepper flakes, and traditional spices. Easy fermentation steps included.

Soft inside, ultra-crispy outside potatoes made with a straightforward boiling process and flavor-rich infused oil.

TikTok’s famous dish with roasted tomatoes, melty feta, and pasta tossed together for an easy dinner.

Enjoy this filling vegan sandwich featuring crunchy BBQ tofu, fresh cilantro slaw, and buttery avocado. Done in just 30 minutes.