Berry Santa Treats (Print Version)
# Ingredients:
01 -
12 big strawberries.
02 -
1 cup softened cream cheese.
03 -
2 tablespoons sugar dust.
04 -
ΒΌ teaspoon vanilla extract.
05 -
Black and red icing for the faces.
# Instructions:
01 -
Clean strawberries then slice into three parts: cut off the top for a flat base, slice halfway through the middle leaving enough for the little hat.
02 -
Stir together cream cheese, sugar dust and vanilla in your mixing bowl.
03 -
Transfer your cream cheese mixture into the piping bag.
04 -
Set the strawberry bottom on your plate, then squeeze cream cheese high enough to make a face.
05 -
Put the strawberry tip on as the hat, then add a small dot of white cream on the point.
06 -
Use your icing to create small faces on each Santa.
07 -
Eat them fresh or pop in the fridge for later.
# Notes:
01 -
Store in a sealed container in your fridge for up to two days max.
02 -
They taste way better when eaten the same day you make them.
03 -
Perfect tiny treats for holiday gatherings.