Tasty Hawaiian Roll Beef Sliders (Print Version)
# Ingredients:
01 -
1 pack Hawaiian sweet rolls.
02 -
1/4 cup mayo.
03 -
1 tablespoon prepared horseradish.
04 -
1/2 pound sliced provolone/Swiss.
05 -
1/2 pound thinly sliced roast beef.
06 -
1/2 cup softened onions.
07 -
4 tablespoons butter, melted.
08 -
1 teaspoon Worcestershire sauce.
09 -
1/2 teaspoon onion powder.
10 -
1/4 teaspoon garlic powder.
11 -
Chopped parsley.
12 -
2 cups beef broth.
13 -
2 tablespoons butter.
14 -
1 garlic clove.
15 -
1.5 tablespoons flour.
16 -
1 tablespoon Worcestershire.
17 -
1-2 teaspoons beef base.
18 -
Fresh thyme.
19 -
Salt and pepper.
# Instructions:
01 -
Cut rolls and quickly toast them under the broiler.
02 -
Combine mayo with horseradish and smear on the bottom half.
03 -
Add cheese first, then beef, onions, and another cheese layer.
04 -
Spread remaining horseradish-mayo mix and put the tops on.
05 -
Pour seasoned melted butter over everything.
06 -
Cover and bake 20 minutes, then uncover for 5-8 minutes more.
07 -
Cook minced garlic in melted butter for the jus.
08 -
Stir in flour, pour in broth, add flavorings and let bubble gently.
09 -
Pour jus through strainer and serve alongside warm sandwiches.
# Notes:
01 -
Perfect for gatherings.
02 -
Can be prepped in advance.
03 -
Ideal sports-watching snack.
04 -
Everyone loves these.