Effortless Chicken Avocado Melt (Print Version)
# Ingredients:
01 -
4 cheese slices.
02 -
Butter for grilling.
03 -
1 avocado, sliced.
04 -
Salt and pepper.
05 -
2 chicken breasts.
06 -
1 small red onion.
07 -
4 bread slices.
08 -
1 tomato.
09 -
1 tablespoon Dijon mustard.
10 -
1 tablespoon olive oil.
11 -
2 tablespoons mayo.
# Instructions:
01 -
Sprinkle chicken with salt and pepper. Fry it in oil about 6-7 minutes on each side, until fully cooked. Set aside to rest, then slice it up thin.
02 -
Chop up the avocado, tomato, and onion. Get the cheese slices ready to go.
03 -
Spread mustard and mayo over the bread. Stack the chicken slices, tomato, onion, avocado, and cheese on top.
04 -
Warm a pan with butter. Cook the sandwiches for 3-4 minutes on each side until the outsides are toasty and the cheese is gooey. Press the top gently with a spatula while cooking.
05 -
Let them cool down just a bit, slice each sandwich in half, and enjoy while they're still warm.
# Notes:
01 -
Allow chicken to sit for a bit before cutting.
02 -
Press lightly on sandwiches during grilling.
03 -
Tastes better when eaten fresh.